Chocolate Peanut Butter Squares.
2 cups chocolate chips (16 oz.)
1 stick butter
2 1/4 cups confectioners sugar
2 cups peanut butter (one standard can)
1 sleeve of grham crackers, crushed
1 stick of butter melted
1. Crush the ghram crackers in a food processor or by hand.
2. With a mixer combine the confectioners sugar, peanut butter, cracker crumbs and melted butter. Mix well. Press mixture into a rimmed cookie sheet.
3. In a double boiler melt 1 stick of butter and chocolate chips. When they are well combined pour over the peanut butter crust. Smooth out the chocolate and place pan in the refrigerator until the chocolate hardens. (1 hour +)
4. Cut into small bars and serve.
